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Wishing spring-time

Wishing spring-time

Winter is gone and days are getting longer, everybody needs spring, sunny days, maybe a picnic in the park or a trip in the nature.

We want tasty, light and fresh recipe. We don’t want to get fat but the taste is very important!

Enjoy looking for new recipes in our archive!


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Bruno piazza, Chef of the new Manin Restaurant, restructured restaurant of the Hotel Manin in Milan, invited us in his kitchen to show us four new...
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Davide, chef of Dave Papilla Show, came to visit us with a wonderful Easter recipe: Pappardelle with lamb ragout, tasty and unique dish! Enjoy this...
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Easter eggs

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Five little Easter eggs, lovely colors wore, Mother ate the blue one, then there were four. Four little Easter eggs, two and two you see, Daddy ate...
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Spend your Easter with us!

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Felicia and Carlotta decided to come to visit us for Easter and they prepared a wonderful lunch: starting with Mini Easter pies, their personal...
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In 1979 the chef Stefano, coming from the Marche Region in the middle of Italy, opened a restaurant just outside of the center of Milan, he wanted to...
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Label:

The following symbols indicate that the recipe doesn't require ingredients containing egg milk or gluten.
But it's only an indication, and we are not responsible for it.
The consumer is responsible to check if the ingredients used for cooking satisfy the intoleration requirements.

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